Sommelier Junior

Perfectly situated at 19 Avenue Kléber, The Peninsula sits in the heart of Paris within walking distance of some of the world’s most famous monuments, museums and luxury shopping districts. The Peninsula houses 200 luxurious rooms, including 93 suites.  Working alongside a high profile and prestigious team, The Peninsula Paris is seeking a Junior Barman.

• Work for a luxury Five Star hotel on the historic Bund in Paris
• Share our core values: excellence and generosity
• Grow within a diverse, prestigious and international property.

KEY ACCOUNTABILITIES

• The Junior Sommelier is responsible for setting up, maintaining and tidying up the pantry and sommelier equipment, in compliance with the hotel's quality standards and procedures.
• He/she assists the Sommelier in setting up the service and plays an active role in ensuring that it runs smoothly, liaising between the dining room and the cellar.

GENERAL REQUIREMENTS

• Discretion, thoroughness, attention to detail
• Team spirit, good organizational skills
• Excellent presentation skills
• Good management of priorities and emergencies
• BAC pro minimum or equivalent, as well as a mention sommellerie or a Brevet Professionnel sommellerie
• Approx. 2 years' experience in a high-end establishment