Hotel General Maintenance

Business Unit:  The Quail Lodge Resort & Golf Club
Location:  Carmel, CA


Working alongside the amazing team at Quail Lodge & Golf Club, we are seeking a Hotel General Maintenance worker to support our Engineering Department.

  • Work for a highly prestigious hotel located in sunny Carmel Valley, California.
  • Learn and grow within a strong hospitality operation.
  • Exceptional medical benefits, employee discounts on Lodge, Golf, and Dining services.



Key Accountabilities

  • Inspects and identifies equipment or machines in need of service
  • Troubleshoots issues to determine necessary repairs
  • Performs general repairs that do not require specialized technician. Example may include fixing drywall, painting, and perform basic carpentry.
  • Answer maintenance requests for hotel guest rooms




General Requirements

  • High school diploma preferred
  • Must be available to work weekends and night schedule (1:00pm-9:30pm)
  • Must be able to work in a fast-paced environment and be able to maintain organization and a positive attitude.
  • Must be able to load, unload, and push equipment and/or carts up to 50 pounds




 Benefits we Offer

  • 10 vacation days per year
  • 5 sick days per year
  • 8 holidays days per year
  • Complimentary employee meals
  • Complimentary parking
  • Complimentary uniform laundering
  • Discounted and complimentary room nights at The Peninsula Hotels
  • 25% restaurant discount
  • 40% discount on retail
  • Complimentary use of golf course



Salary: $25.05 per hour 


Quail Lodge Careers


Set in California’s picturesque Carmel Valley, Quail Lodge & Golf Club hosts the well-known annual motorsports event, The Quail: A Motorsports Gathering. A haven within the temperate climate of Santa Lucia Mountains, each of the 93 guestrooms features a private deck or patio that overlooks the Lodge’s lakes, golf course and expertly-manicured gardens. Along with verdant greens and lush landscapes, Quail Lodge is home to Edgar’s, a farm-to-table restaurant that highlights fresh local produce and adheres to the Monterey Bay Aquarium Seafood Watch guidelines of sustainability.

Requisition ID:  35783

Job Segment: Hotel, Hospitality