Commis - Hei Fung Terrace Kitchen

Working alongside a wonderful team at The Peninsula Tokyo, we are seeking a Commis – Hei Fung Terrace Kitchen to achieve the company’s objectives and create a memorable guest experience.

• Work for a highly prestigious hotel in Hei Fung Terrace Kitchen Team.
• Staff at The Peninsula Tokyo are talented, highly motivated.

Key Accountabilities

• Prepare the required food items for the operation. 
• Maintain work area and equipment in a safe and sanitary manner.
• Ensure the compliance of HACCP standards.
• Prepare and plate and items according to the guidelines and procedures.

General Requirements

• Enthusiastic about Chinese Cooking.
• Basic knowledge of stocks and sauces in Chinese Cuisine. 
• 2 more years for Apprentice experience in 5-star hotels or equivalent restaurant establishments.
• Polite, willing to learn, self-motivated and positive working attitude.